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Vegan Overnight Chocolate Pudding and Whipped Cream

Recipe and Photo by:   Lucia Gallardo Ingredients: For the Chia Seed Chocolate Pudding: 3 cups unsweetened chocolate almond milk 2/3 cup chia seeds 1/2 cup NuNaturals Dutch Processed Cocoa Powder 3 – 6 tbsp. NuNaturals NuStevia Cocoa Syrup 1/2 tsp. Himalayan Pink Salt   For the Coconut Whipped Cream: 1 can (414 ml) coconut cream[…]

Creamy & Colorful Popsicles

Creamy & Colorful Popsicles

Recipe and Photo by: Waleska Mirza Ingredients: 2 quarts non-dairy milk 3 tablespoons refined coconut oil 1 ¼ cup MoreFiber™ Stevia Baking Blend™ 6 cinnamon sticks 3 tablespoons Vanilla NuStevia 3 tablespoons ground cinnamon Natural food coloring Dixie cups wooden popsicle sticks or popsicle molds   Directions In a medium saucepan, simmer milk with all[…]

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Kid-Friendly Recipe Contest

Contest rules: Submit your recipe with pictures by email to: nutricion@normacoello.com by  Friday April 28th.   Details: Recipe must include at least one Nu Naturals product Be Vegan Kid friendly   Recipe will be judged by originality and taste     Submit your  kid friendly recipe for a chance to win: 1- 16 oz bottle[…]

mini brownies

Ridiculously Yummy Mini Brownies in 10 Easy Steps

Prep Time: 10 minutes Cook Time: 25 minutes Here I go again. Another treat! I promise your whole family will love these. We have a lot of birthday during the summer. We also have special guests come over. It’s a great excuse to try new recipes. I bought another silicone mold pan since I love[…]

Quinoa, Couscous, chickpeas_burned

Kid Approved Mixed Grains

Prep Time: 5 minutes Cook Time: 10 minutes I’ve been posting so many treats lately: cupcakes, cookies, pancakes, etc. I’ve been on a real chocolate roll. Honestly, our day to day life is very healthy. The recipes I’ve posted are definitely worth trying, but they are treats. We have them once in awhile; for a[…]

Vegan Birthday Cupcakes with Vegan Nutella Frosting

Vegan Birthday Cupcakes with Vegan Nutella Frosting

Prep Time: 25 minutes Cook Time: 20 minutes I have to confess I have never made birthday cupcakes.  I’ve baked bread, cookies, rolls and muffins; but never birthday cupcakes.  For my mother-in-law’s birthday two weeks ago, I ordered mini cupcakes from a  fancy specialty vegan and gluten free bakery.  The cupcakes looked beautiful. Unfortunately, nobody liked them.[…]

Vegan Double Chocolate Chip Cookies

Vegan Double Chocolate Chip Cookies

Prep Time: 10 minutes Cook Time: 12 minutes   I feel an obligation to share this recipe. It’s my new tried–and–true cookie recipe. I’ve made these so many times this last month. I made them for potlucks, for my husband to take to work, and for Memorial Day weekend. The first time I baked these,[…]